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Warm Comfort Food: Cold Ham with Vegetables

Warm Comfort Food: Cold Ham with Vegetables This dish is perfect for a winter evening when you need some comfort food. It is warm, filling and easy to make. Ingredients: 1 ham roast (5-6 lbs) 1 lb carrots, cut into coins 1 large onion, diced 2 cloves garlic, minced 3 sprigs thyme 1 can (14 oz) diced tomatoes 1 cup chicken stock Salt and pepper, to taste Any other desired herbs or spices (parsley, rosemary, etc.) Instructions: Preheat oven to 375 degrees. Place ham roast on a rack in a roasting pan. Combine carrots, onion, garlic, thyme and tomatoes in a small bowl. Spread mixture around the ham. Pour chicken stock over vegetables. Season with salt and pepper to taste. Bake for 2-2 ½ hours or until ham is cooked through and vegetables are tender. Remove from oven and let rest for 10 minutes before slicing. Serve with vegetables and pan juices. Enjoy! Quick and Easy Dinner Idea: Cold Ham with Vegetables There are many nights when we come home from work and don't fe
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Cold Ham & Vegetables Recipe: Easy, Healthy Dinner Ideas!

Cold Ham & Vegetables Recipe: Easy, Healthy Dinner Ideas! This cold ham and vegetable recipe is the perfect winter meal! It's easy to make and healthy, too. Plus, it's a great way to use up leftover ham. Ingredients: 1 cup cooked ham, diced 1 cup frozen peas 1 cup carrots, diced 1/2 cup red onion, diced 1/4 cup light mayonnaise 1 tablespoon Dijon mustard Instructions: 5 Quick and Easy Dinners With Cold Ham and Vegetables! If you've got leftover ham and some veggies, you're in luck! These five easy recipes will show you how to turn those ingredients into a delicious and wholesome meal. Ham and Vegetable Frittata: This is a great breakfast or lunch option that's packed with protein and veggies. Start by heating some oil in a large pan, then add the ham and veggies. Cook until everything is tender, then add the eggs and scramble until they're cooked through. Serve hot or cold. Ham and Veggie Wraps: Another easy lunch idea is to

Cold Ham with Vegetables is the Perfect Dish for a Winter Feast

Cold Ham with Vegetables is the Perfect Dish for a Winter Feast When it comes to a winter feast, nothing beats the combination of ham and vegetables. This dish is easy to prepare and can be made in advance, making it perfect for a busy holiday feast. Start by preheating your oven to 375 degrees Fahrenheit. Then, line a baking dish with a layer of sliced potatoes. Next, layer on some slices of ham and top with another layer of potatoes. Finally, top the dish with thinly sliced carrots, onions, and celery. Spray the vegetables with cooking spray or brush them with olive oil. Add salt and pepper to taste. Bake in the oven for 30 minutes or until the potatoes are cooked through and the ham is browned and crispy. This dish is best served hot and can be accompanied by a simple green salad or roasted Brussels sprouts. Enjoy! This Delicious Ham and Veggies Recipe is the Perfect Comfort Meal By following this simple recipe, you can make a delicious and nutritious ham and veggies dis

Cold Ham with Vegetables is a Nutritious and Delicious Meal Option!

Cold Ham with Vegetables is a Nutritious and Delicious Meal Option! When the weather is cold, a warm, hearty meal is just what the doctor ordered. And with so many delicious options to choose from, there's no need to sacrifice flavor for nutrition. Ham with vegetables is a nutritious and delicious option that will keep you warm all winter long. Ham is a great source of protein, which helps to keep you feeling full and satisfied after a meal. And when paired with a variety of nutrient-rich vegetables, this dish becomes a powerhouse of nutrition. Some good options for vegetables include: • Carrots • Green beans • Broccoli • Brussels sprouts All of these vegetables are loaded with vitamins, minerals, and antioxidants that are essential for optimal health. Plus, they taste great too! So why not give ham with vegetables a try this winter? You won't be disappointed. Quick and Easy Cold Ham with Vegetables Recipe This cold ham recipe is perfect for a quick and easy m

Cold Ham with Vegetables: The Perfect Summer Meal

Cold Ham with Vegetables: The Perfect Summer Meal Do you want a simple and easy summer meal that is both delicious and healthy? Try cold ham with vegetables! This dish can be made with whatever vegetables you have on hand, and it's perfect for a picnic or barbecue. Here's how to make it: Start by cooking your vegetables. You can either roast them in the oven, or cook them on the stovetop. Once the vegetables are cooked, cut the ham into thin slices and add it to the bowl. Pour the vegetables over the ham and serve cold or at room temperature. Enjoy! How to Make Cold Ham with Vegetables Ingredients: -1/2 pound cold ham -1 cup frozen mixed vegetables -1 tablespoon butter -1/4 teaspoon black pepper -1 cup hot cooked white rice -1/4 cup grated Parmesan cheese Instructions: Preheat oven to 375 degrees F (190 degrees C). Grease a 9×9 inch baking dish. -Cut ham into 1 inch cubes. Place ham, vegetables, butter, and pepper in the baking dish. Ba

A Nutritious and Delicious Meal- Cold Ham with Vegetables

A Nutritious and Delicious Meal- Cold Ham with Vegetables Ham is a great source of protein, and when paired with some fresh vegetables, it makes for a delicious and nutritious meal. This cold ham and vegetable dish can easily be made ahead of time, making it perfect for busy weeknights. Ingredients: -1 lb. cooked ham, sliced -1 cup green beans, trimmed -1 cup carrots, julienned or grated -1/4 cup white vinegar -1/4 cup honey -2 tablespoons Dijon mustard -Salt and pepper to taste Instructions: 1. In a large bowl, combine the green beans, carrots, vinegar, honey, Dijon mustard, salt and pepper. Toss to combine. 2. Transfer the mixture to a serving platter and top with the sliced ham. Serve immediately. Make a Healthy Plate - Cold Ham with Vegetables Creating a healthy plate is all about making smart choices, balancing your food and including plenty of fruits and vegetables. You don't have to give up your favorite foods, just make sure you include them in moderation

Cold Ham with Vegetables Recipe - A Hearty and Nutritious Meal

Cold Ham with Vegetables Recipe - A Hearty and Nutritious Meal This cold ham with vegetables recipe is a hearty, yet nutritious meal that the whole family will love. It is perfect for a winter day when you need something warm and comforting, but don't want to spend a lot of time in the kitchen. Ham is a great source of protein and vitamin B6, and it is also low in fat and calories. Pairing it with fresh vegetables makes for a well-rounded meal that is sure to satisfy. You will need: 1 cup diced red onion 1 cup diced celery 1 cup diced carrots 1 cup green beans, trimmed and cut into 1" pieces 2 cups cooked ham, diced 1 cup chicken stock or broth 2 tablespoons white wine vinegar Quick and Easy Recipe for Cold Ham with Vegetables } This recipe is perfect for a quick and easy meal. It can be cooked in about 30 minutes, and only requires a few simple ingredients. The result is a delicious cold ham with vegetables that everyone will love. Ingredients: -1/

Warm up with a hearty cold ham dish!

Warm up with a hearty cold ham dish! This cold ham dish is hearty and perfect for a winter day. It will warm you up and fill you up! Ingredients: -1-2 lbs cooked ham, diced -1 diced onion -1 can condensed cream of mushroom soup -1/2 cup milk -1 cup shredded cheddar cheese -1/4 teaspoon black pepper Instructions: 1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish. 2. In a large bowl, combine the cooked ham, onion, cream of mushroom soup, milk, and cheddar cheese. Season with black pepper. Pour mixture into prepared baking dish. 3. Bake in preheated oven for 25 minutes or until cheese is melted and bubbly. Quick and easy way to enjoy a delicious cold ham dish! Boil ham in salted water for 15 minutes. Remove and let cool. Mix 2 tablespoons of Dijon mustard, 1 tablespoon of honey and 1 tablespoon of vinegar together in a bowl. Pour mixture over ham and refrigerate for at least 2 hours before serving. Enjoy! Add some veggies for a nutr

Cold Ham with Vegetables is a Healthy and Delicious Meal Option!

Cold Ham with Vegetables is a Healthy and Delicious Meal Option! The next time you're looking for a quick and healthy meal to make, consider cold ham with vegetables. This dish is packed full of nutrients, and it tastes delicious too! Ham is a great source of protein, and it also contains many other important nutrients like zinc and vitamin B6. Vegetables are an excellent source of antioxidants, vitamins, and minerals. When combined, ham and vegetables make a perfect meal that's both healthy and satisfying. There are many different ways to prepare cold ham with vegetables. One easy option is to slice the ham and then cook the vegetables separately. You can then combine the two ingredients together in a bowl or serve them side by side on a plate. Another option is to grill the ham slices and then top them with cooked vegetables. This method gives the dish a bit of a smoky flavor that's really delightful. No matter how you choose to prepare it, cold ham with vegetable

Serve up a delicious and healthy cold ham with vegetables dish that the whole family will love!

Serve up a delicious and healthy cold ham with vegetables dish that the whole family will love! Ingredients: one cold ham, preferably bone-in one large onion, diced two cloves garlic, minced one green bell pepper, diced one red bell pepper, diced one 28 oz. can diced tomatoes one cup chicken broth ¼ cup white wine vinegar 1 tablespoon honey ½ teaspoon smoked paprika ½ teaspoon dried oregano ½ teaspoon dried basil salt and black pepper to taste optional: 1 cup frozen peas or green beans 1 cup cooked white rice or pasta. Instructions: Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking dish. In a large bowl, combine the onion, garlic, bell peppers, tomatoes, chicken broth, white wine vinegar, honey, smoked paprika, oregano, basil and salt and black pepper to taste. Place the ham in the baking dish and cover with the vegetable mixture. Bake for 1 hour and 15 minutes or until the ham is cooked through. If desired, add p