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Cold Ham with Vegetables is the Perfect Summer Meal! There's nothing quite like a summer meal that is both delicious and easy to prepare. This cold ham and vegetable dish fits the bill on both counts! Ingredients: -1 lb. cooked ham, cubed -1 can (15 oz) corn, drained -1 can (14.5 oz) diced tomatoes, undrained -1 green bell pepper, chopped -1 small red onion, chopped -1/2 cup celery, chopped -1/4 cup white wine vinegar -3 tablespoons olive oil -2 tablespoons Dijon mustard -1 tablespoon honey -1 teaspoon dried oregano leaves -1/4 teaspoon black pepper Instructions: 1) In a large bowl, combine the ham, corn, tomatoes, bell pepper, red onion, celery, white wine vinegar, olive oil, Dijon mustard, honey, oregano leaves and black pepper. Mix well. 2) Cover and refrigerate for at least 2 hours or overnight. Serve cold or at room temperature. Enjoy! Ham and Veggies: A Classic Combo Ham and veggies are a classic low-carb combo that's perfect for a quick and easy m

Cold Ham with Vegetables is a Nutritious and Delicious Meal Option! Making a meal of cold ham with vegetables is a great way to enjoy a nutritious and delicious dish. This meal option is perfect for any time of year, but it's especially enjoyable in the summer when fresh produce is at its peak. When selecting ham, you can choose between bone-in or boneless varieties. If you decide to go with bone-in ham, be sure to ask your butcher to cut it into thin slices so it will be easy to eat at room temperature. If you choose boneless ham, look for preservative-free brands whenever possible. For the vegetable component of this dish, feel free to mix and match according to your preferences. Some excellent options include roasted peppers, steamed green beans, blanched asparagus spears, or oven-roasted tomatoes. Be sure to season your vegetables with salt, pepper, and olive oil before cooking. To assemble the dish, start by layering ham and vegetables onto a serving platter. You can e

Ham and Vegetables: A Delicious and Nutritious Combo Ham is a type of pork that is commonly used in dishes like sandwiches, salads and soups. It is a popular meat in the United States and is considered a staple in many households. While ham may be the star of the show, it's not the only thing on the plate! Vegetables are an important part of any meal and can add flavor, texture and nutrients to any dish. In this article, we're going to take a look at some delicious and nutritious recipes that include ham and vegetables. One of our favorite recipes is Ham and Vegetable Frittata. This dish is easy to make and can be served for breakfast, lunch or dinner. To make this frittata, you will need: 1/2 cup diced ham, 1/2 cup chopped vegetables (such as spinach, onions or tomatoes), 6 eggs, 1/4 cup milk and salt and pepper to taste. First, preheat your oven to 400 degrees F. Then, in a large mixing bowl, whisk together the eggs, milk and salt and pepper until well combined. Next, fol

Get a Healthy, Delicious Meal with Cold Ham and Vegetables Looking for a delicious and healthy meal? Cold ham and vegetables is the perfect option! This dish is easy to prepare, and it's packed with nutritious ingredients that will keep you feeling satisfied all day long. Here's how to make it: Ingredients: 1 pound cold ham 1/2 head cauliflower 1/2 cup plain Greek yogurt 1 tablespoon olive oil 1 tablespoon Dijon mustard 1 clove garlic, minced Salt and pepper, to taste Instructions: Start by preheating your oven to 375 degrees Fahrenheit. Then, cut the cauliflower into florets and place them in a large roasting pan. Add the cold ham on top of the cauliflower, and set aside. In a small bowl, whisk together the Greek yogurt, olive oil, Dijon mustard, garlic, salt and pepper. Pour the mixture over the ham and vegetables, and stir well to combine. Roast in the oven for 25-30 minutes, or until the vegetables are tender and the ham is cooked throu

Cold Ham with Vegetables: A Tasty and Nutritious Meal The weather is getting colder, which means it's the perfect time to enjoy a delicious cold ham with vegetables meal. Not only is this dish tasty and filling, but it's also packed with nutrients that are essential for good health. One of the key benefits of eating cold ham with vegetables is that it provides a significant amount of protein. Protein is essential for repairing muscles and building new tissue, as well as maintaining a healthy metabolism. Additionally, protein is known to help keep you feeling fuller for longer, making this dish a great option if you're trying to lose weight. Another important nutrient found in cold ham with vegetables is vitamin C. Vitamin C is necessary for the growth and repair of tissue, and it also helps maintain a healthy immune system. In fact, vitamin C is one of the most powerful antioxidants available, meaning it can help protect your body from harmful free radicals. Finally

Warm Comfort Food: Cold Ham with Vegetables This dish is perfect for a winter evening when you need some comfort food. It is warm, filling and easy to make. Ingredients: 1 ham roast (5-6 lbs) 1 lb carrots, cut into coins 1 large onion, diced 2 cloves garlic, minced 3 sprigs thyme 1 can (14 oz) diced tomatoes 1 cup chicken stock Salt and pepper, to taste Any other desired herbs or spices (parsley, rosemary, etc.) Instructions: Preheat oven to 375 degrees. Place ham roast on a rack in a roasting pan. Combine carrots, onion, garlic, thyme and tomatoes in a small bowl. Spread mixture around the ham. Pour chicken stock over vegetables. Season with salt and pepper to taste. Bake for 2-2 ½ hours or until ham is cooked through and vegetables are tender. Remove from oven and let rest for 10 minutes before slicing. Serve with vegetables and pan juices. Enjoy! Quick and Easy Dinner Idea: Cold Ham with Vegetables There are many nights when we come home from work and don't fe

Cold Ham & Vegetables Recipe: Easy, Healthy Dinner Ideas! This cold ham and vegetable recipe is the perfect winter meal! It's easy to make and healthy, too. Plus, it's a great way to use up leftover ham. Ingredients: 1 cup cooked ham, diced 1 cup frozen peas 1 cup carrots, diced 1/2 cup red onion, diced 1/4 cup light mayonnaise 1 tablespoon Dijon mustard Instructions: 5 Quick and Easy Dinners With Cold Ham and Vegetables! If you've got leftover ham and some veggies, you're in luck! These five easy recipes will show you how to turn those ingredients into a delicious and wholesome meal. Ham and Vegetable Frittata: This is a great breakfast or lunch option that's packed with protein and veggies. Start by heating some oil in a large pan, then add the ham and veggies. Cook until everything is tender, then add the eggs and scramble until they're cooked through. Serve hot or cold. Ham and Veggie Wraps: Another easy lunch idea is to

Cold Ham with Vegetables is the Perfect Dish for a Winter Feast When it comes to a winter feast, nothing beats the combination of ham and vegetables. This dish is easy to prepare and can be made in advance, making it perfect for a busy holiday feast. Start by preheating your oven to 375 degrees Fahrenheit. Then, line a baking dish with a layer of sliced potatoes. Next, layer on some slices of ham and top with another layer of potatoes. Finally, top the dish with thinly sliced carrots, onions, and celery. Spray the vegetables with cooking spray or brush them with olive oil. Add salt and pepper to taste. Bake in the oven for 30 minutes or until the potatoes are cooked through and the ham is browned and crispy. This dish is best served hot and can be accompanied by a simple green salad or roasted Brussels sprouts. Enjoy! This Delicious Ham and Veggies Recipe is the Perfect Comfort Meal By following this simple recipe, you can make a delicious and nutritious ham and veggies dis

Cold Ham with Vegetables is a Nutritious and Delicious Meal Option! When the weather is cold, a warm, hearty meal is just what the doctor ordered. And with so many delicious options to choose from, there's no need to sacrifice flavor for nutrition. Ham with vegetables is a nutritious and delicious option that will keep you warm all winter long. Ham is a great source of protein, which helps to keep you feeling full and satisfied after a meal. And when paired with a variety of nutrient-rich vegetables, this dish becomes a powerhouse of nutrition. Some good options for vegetables include: • Carrots • Green beans • Broccoli • Brussels sprouts All of these vegetables are loaded with vitamins, minerals, and antioxidants that are essential for optimal health. Plus, they taste great too! So why not give ham with vegetables a try this winter? You won't be disappointed. Quick and Easy Cold Ham with Vegetables Recipe This cold ham recipe is perfect for a quick and easy m

Cold Ham with Vegetables: The Perfect Summer Meal Do you want a simple and easy summer meal that is both delicious and healthy? Try cold ham with vegetables! This dish can be made with whatever vegetables you have on hand, and it's perfect for a picnic or barbecue. Here's how to make it: Start by cooking your vegetables. You can either roast them in the oven, or cook them on the stovetop. Once the vegetables are cooked, cut the ham into thin slices and add it to the bowl. Pour the vegetables over the ham and serve cold or at room temperature. Enjoy! How to Make Cold Ham with Vegetables Ingredients: -1/2 pound cold ham -1 cup frozen mixed vegetables -1 tablespoon butter -1/4 teaspoon black pepper -1 cup hot cooked white rice -1/4 cup grated Parmesan cheese Instructions: Preheat oven to 375 degrees F (190 degrees C). Grease a 9×9 inch baking dish. -Cut ham into 1 inch cubes. Place ham, vegetables, butter, and pepper in the baking dish. Ba

A Nutritious and Delicious Meal- Cold Ham with Vegetables Ham is a great source of protein, and when paired with some fresh vegetables, it makes for a delicious and nutritious meal. This cold ham and vegetable dish can easily be made ahead of time, making it perfect for busy weeknights. Ingredients: -1 lb. cooked ham, sliced -1 cup green beans, trimmed -1 cup carrots, julienned or grated -1/4 cup white vinegar -1/4 cup honey -2 tablespoons Dijon mustard -Salt and pepper to taste Instructions: 1. In a large bowl, combine the green beans, carrots, vinegar, honey, Dijon mustard, salt and pepper. Toss to combine. 2. Transfer the mixture to a serving platter and top with the sliced ham. Serve immediately. Make a Healthy Plate - Cold Ham with Vegetables Creating a healthy plate is all about making smart choices, balancing your food and including plenty of fruits and vegetables. You don't have to give up your favorite foods, just make sure you include them in moderation

Cold Ham with Vegetables Recipe - A Hearty and Nutritious Meal This cold ham with vegetables recipe is a hearty, yet nutritious meal that the whole family will love. It is perfect for a winter day when you need something warm and comforting, but don't want to spend a lot of time in the kitchen. Ham is a great source of protein and vitamin B6, and it is also low in fat and calories. Pairing it with fresh vegetables makes for a well-rounded meal that is sure to satisfy. You will need: 1 cup diced red onion 1 cup diced celery 1 cup diced carrots 1 cup green beans, trimmed and cut into 1" pieces 2 cups cooked ham, diced 1 cup chicken stock or broth 2 tablespoons white wine vinegar Quick and Easy Recipe for Cold Ham with Vegetables } This recipe is perfect for a quick and easy meal. It can be cooked in about 30 minutes, and only requires a few simple ingredients. The result is a delicious cold ham with vegetables that everyone will love. Ingredients: -1/

Warm up with a hearty cold ham dish! This cold ham dish is hearty and perfect for a winter day. It will warm you up and fill you up! Ingredients: -1-2 lbs cooked ham, diced -1 diced onion -1 can condensed cream of mushroom soup -1/2 cup milk -1 cup shredded cheddar cheese -1/4 teaspoon black pepper Instructions: 1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish. 2. In a large bowl, combine the cooked ham, onion, cream of mushroom soup, milk, and cheddar cheese. Season with black pepper. Pour mixture into prepared baking dish. 3. Bake in preheated oven for 25 minutes or until cheese is melted and bubbly. Quick and easy way to enjoy a delicious cold ham dish! Boil ham in salted water for 15 minutes. Remove and let cool. Mix 2 tablespoons of Dijon mustard, 1 tablespoon of honey and 1 tablespoon of vinegar together in a bowl. Pour mixture over ham and refrigerate for at least 2 hours before serving. Enjoy! Add some veggies for a nutr

Cold Ham with Vegetables is a Healthy and Delicious Meal Option! The next time you're looking for a quick and healthy meal to make, consider cold ham with vegetables. This dish is packed full of nutrients, and it tastes delicious too! Ham is a great source of protein, and it also contains many other important nutrients like zinc and vitamin B6. Vegetables are an excellent source of antioxidants, vitamins, and minerals. When combined, ham and vegetables make a perfect meal that's both healthy and satisfying. There are many different ways to prepare cold ham with vegetables. One easy option is to slice the ham and then cook the vegetables separately. You can then combine the two ingredients together in a bowl or serve them side by side on a plate. Another option is to grill the ham slices and then top them with cooked vegetables. This method gives the dish a bit of a smoky flavor that's really delightful. No matter how you choose to prepare it, cold ham with vegetable

Serve up a delicious and healthy cold ham with vegetables dish that the whole family will love! Ingredients: one cold ham, preferably bone-in one large onion, diced two cloves garlic, minced one green bell pepper, diced one red bell pepper, diced one 28 oz. can diced tomatoes one cup chicken broth ¼ cup white wine vinegar 1 tablespoon honey ½ teaspoon smoked paprika ½ teaspoon dried oregano ½ teaspoon dried basil salt and black pepper to taste optional: 1 cup frozen peas or green beans 1 cup cooked white rice or pasta. Instructions: Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking dish. In a large bowl, combine the onion, garlic, bell peppers, tomatoes, chicken broth, white wine vinegar, honey, smoked paprika, oregano, basil and salt and black pepper to taste. Place the ham in the baking dish and cover with the vegetable mixture. Bake for 1 hour and 15 minutes or until the ham is cooked through. If desired, add p