Cold Ham & Vegetables Recipe: Easy, Healthy Dinner Ideas!

This cold ham and vegetable recipe is the perfect winter meal! It's easy to make and healthy, too. Plus, it's a great way to use up leftover ham.

Ingredients:

1 cup cooked ham, diced

1 cup frozen peas

1 cup carrots, diced

1/2 cup red onion, diced

1/4 cup light mayonnaise

1 tablespoon Dijon mustard

Instructions:

5 Quick and Easy Dinners With Cold Ham and Vegetables!

If you've got leftover ham and some veggies, you're in luck! These five easy recipes will show you how to turn those ingredients into a delicious and wholesome meal.

1. Ham and Vegetable Frittata: This is a great breakfast or lunch option that's packed with protein and veggies. Start by heating some oil in a large pan, then add the ham and veggies. Cook until everything is tender, then add the eggs and scramble until they're cooked through. Serve hot or cold.

2. Ham and Veggie Wraps: Another easy lunch idea is to wrap up your ham and veggies in a tortilla. Add a little cheese or ranch dressing for extra flavor, then roll it all up and enjoy!

3. Ham Fried Rice: Fried rice is always a crowd pleaser, and it's easy to make with just a few simple ingredients. Start by cooking the rice according to package directions, then heat some oil in a pan and add the ham and veggies. Stir everything together until everything is hot, then add the cooked rice and stir until everything is coated evenly. Serve hot!

4. Ham and Potato Soup: This comforting soup is perfect for chilly winter days. Start by simmering potatoes, onion, carrots, and celery in stock or broth until they're soft. Then add the ham (chopped or shredded) and let it all cook together for a few more minutes. Finally, blend the soup until it's smooth (or leave it chunky if you prefer). Season with salt and pepper to taste, then serve hot with some fresh parsley or chives on top.

5. Ham and Cheese Quiche: This is an easy dish that can be made ahead of time or served as a quick weeknight meal. Start by preheating your oven to 375 degrees F (190 degrees C). Then lightly grease a 9-inch pie dish and spread the ham evenly over the bottom of it. In a separate bowl, whisk together eggs, milk, cheese, salt, pepper, and any other herbs or spices you like (like garlic powder or thyme). Pour the mixture over the ham in the pie dish, then bake for about 30 minutes or until the quiche is golden brown on top. Let cool slightly before serving warm or cold

How to Cook a Perfect Cold Ham and Veggie Meal Every Time

If your looking for a meal that is both easy to cook and healthy, then a cold ham and veggie meal is the perfect option for you. By following these simple steps, you will be able to cook a delicious and nutritious cold ham and veggie meal every time.

The first step is to start by heating up some oil in a large frying pan. Once the oil is hot, add the ham to the pan and cook until it is browned all over.

Next, add the vegetables of your choice to the pan. We recommend using a variety of different vegetables, such as onions, bell peppers, carrots, and tomatoes. Cook the vegetables until they are soft and then remove the pan from heat.

Finally, assemble your cold ham and veggie meal by placing a few slices of ham on top of a bed of veggies. Serve with a side of your favorite sauce or dressing for a tasty and healthy meal.

Hearty and Nutritious: 5 Meals You Can Make With Cold Ham and Veggies

Cold ham is a great way to add protein and flavor to your weekday meals. Here are five recipes you can make with cold ham and leftover vegetables:

1. Cold Ham and Cheese Salad: Place a few slices of cold ham and cheese onto a bed of greens. Top with diced tomatoes, cucumbers, and any other desired toppings.

2. Cold Ham and Potato Soup: This easy soup can be made in just 20 minutes. Simply place cooked diced ham, potatoes, carrots, celery, onion, and garlic into a blender or food processor and purée until smooth. Heat the mixture in a pot on the stove, adding broth or water as needed, until warmed through. Season with salt, pepper, and other desired spices as needed.

3. Cold Ham and Broccoli Salad: Toss cooked cold ham with steamed or roasted broccoli florets, red onion slices, shredded cheddar cheese, and your favorite salad dressing.

4. Cold Ham and Mushroom Quiche: This quiche is easy to make ahead of time for a quick breakfast or lunch during the week. Simply whisk together eggs, milk, diced ham, fresh mushrooms, salt, pepper, and shredded cheese until well combined. Pour the mixture into a pre-made pie crust or quiche dish and bake at 350 degrees for approximately 40 minutes or until set.

5. Hot Ham and Cheese Sliders: Preheat oven to 375 degrees F (190 degrees C). Split slider buns in half horizontally and place them on a baking sheet lined with parchment paper. Layer slider toppings such as cooked ham slices, American cheese slices, dijon mustard (or other desired condiments), then top with slider bun tops. Bake for about 10-15 minutes or until cheese is melted and bubbly

Dazzling Dishes for Your Next Dinner Party: Cold Ham & Vegetables Edition

If you're looking for a beautiful and easy dish to add to your next dinner party menu, look no further than this cold ham and vegetable platter! It's simple to make, and it looks so impressive when it's all put together.

Here's what you need:

-A smoked ham (or any other type of ham, depending on your preference)

-A variety of vegetables, such as cherry tomatoes, cucumbers, carrots, bell peppers, etc.

-A selection of dips or spreads (we recommend hummus, tzatziki sauce, or pesto)

To assemble the platter, start by slicing the ham into thin pieces. Then, slice the vegetables into bite-sized pieces. Arrange the ham and vegetables on a serving platter and serve with your choice of dips or spreads. This dish is sure to be a hit at your next dinner party!